No tags yet.
Hello everyone and HAPPY DECEMBER! We can now soak in every glorious moment that the holiday season has to offer. The countdown to Christmas has begun and to prepare for any special holiday parties you might have I’m going to show you how to make mini Christmas cheesecakes!
Let’s get started!
Click the box below to view the VIDEO!
INSTRUCTIONS:
You are going to need:
-2 sticks of cream cheese
-Sugar
-2 eggs
-Vanilla extract
-Nilla Wafers
-Canned cherries
-Small bowl (for cherries)
-Measuring cups (3/4 cup)
-1 teaspoon
-Larger bowl (for entire mixture)
-Cupcake pan
-Festive cupcake liners
-Electric hand mixer
1. Line your cupcake pan with liners.
2. Place a nilla wafer on the bottom of each liner.
3. Add 2 sticks of cream cheese to the larger bowl.
4. Add 3/4 cup of sugar.
5. 2 eggs.
6. Add 1 teaspoon of vanilla extract.
7. With your mixer, blend everything together until smooth.
8. Spoon the mixture into each cupcake liner.
9. Bake at 375° F for 15 minutes.
10. Let them cool and scoop some cherries on top.
11. Refrigerate them for at least 1 hour!
This dessert has the perfect amount of SWEET to satisfy any sweet tooth. Bring them to any holiday party or enjoy them with your family at home during the holidays.
One of the best things about this dessert is really doesn’t take a long time to make. Super convenient and Christmas-y!
Thank you so much for watching. If you enjoyed today’s video please be sure to give this a thumbs up, comment, and SUBSCRIBE.
Until next time loves! XO!
-Amanda (TrendingSeasons)